Castle & Bay Finishing Salts
flavor worth its salt
INTRODUCING: SALAMOIA BOLOGNESE
A taste of Italy's culinary heritage, this centuries-old blend of salt, pepper, sage, rosemary, and garlic is reborn for modern kitchens. Handcrafted the traditional way for flavor that whispers Bologna in every bite.
Flavor worth its salt.
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Flavors That Finish the Dish
the final touch that makes it unforgettable
Transform your cooking with our organic, small-batch flavored salts.
Crafted with Mediterranean sea salt, house-grown herbs, Oregon truffles, and organic fruits and veggies, each blend is designed to elevate your dishes - from bright citrus finishes on seafood to rich truffle depth on pasta or smoky BBQ rubs for meats.
Sprinkle, savor, and surprise your taste buds. Perfect for foodies who love to experiment, these salts are your secret weapon for unforgettable meals.
Mix, match, and build your own flavor box.
Buon appetito!
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Flavor Ideas to Inspire You
• Citrus Salts (Lemon, Lime, Grapefruit): Brighten seafood, salads, or avocado toast.
• Rosemary-Lemon or Truffle Salt: Elevate pasta, roasted veggies, or even popcorn.
• Espresso or Chipotle Salt: Perfect for BBQ rubs or even dark chocolate.
• Soy Ginger or Miso Salt: Bring umami to ramen, stir-fries, or roasted nuts.
• Dijon, Tomato, or Rosemary Salt: Make an unforgettable crust for chicken or fresh bread.
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Share the Flavor Love!
Gift our build-your-own boxes to fellow food lovers and inspire their culinary adventures.
"I just sprinkled Sundried Tomato on a few eggs. Yum!"
"Sundried Tomato salt on refried beans. Holy moly good!"
"Ordered the White and Black Truffle salts and tried them on linguine. It really made a difference. Thank you."
"I just sprinkled Sundried Tomato on a few eggs. Yum!"